Set within the six acres of lush tropical gardens, with views of the
beach and the horizon beyond, this 70 seater restaurant gives a feeling
of openness and is tropical with a trendy twist.
The inspiration of Vista was its location itself. A linear axis connects
the arc shaped hotel on the beach, to the restaurant, an isolated multi
faceted glass pavilion, set amidst several acres of verdant tropical
gardens facing the Bay of Bengal. The interesting shape of the pavilion
is accentuated by revealing the angled beams to have a presence. The
beams were clad in wood and the rest of the roof in a delicate bamboo
matting. A shallow, clam reflecting pool with turquoise handmade tiles
encircles the glass façade, creating an island effect. Each of
the large picture windows that look out into the expanse of the gardens
or the pool area frame a temple tree.
The pivotal
point of the restaurant is a seductive spiral form progressively turning
upwards in curved frosted glass and backlit. The central form houses
the buffet counter. The realistic larger than life grass representation
reinforces nature within the space.
A sure first for Visakhapatnam with Vista will be the introduction of
world cuisine on its menu. The main options for a la carte dining will
highlight cuisines from the tropics & genuine Italian gourmet food,
while a substantial collection of carefully selected Pan-Indian cuisines
will bring cheer .The dining experience at Vista is a visual & gourmet
treat. Much thought has been put into the styling of each plate.The
dessert compositions are a highlight.
This will
be reinforced with another first for Visakhapatnam –an imported
buffet display with a Swiss induction heating system. The menu will
revolve around the world, offering delectable cuisines from around the
tropics & India. A spanking new Pasta station will accompany every
night’s buffet to lend variety to the food selection.
Another
arresting point of the décor is a huge eight feet diameter suspension
dome light in crushed handmade paper. The dome light looms over the
central spiral form creating a warm and engaging focal point for the
restaurant.
The seating
is comfortable. The dining chairs with walnut wood frame and cane back
are upholstered in a fresh lime green leather and the sofa seats in
soft peach. The table tops shine with imperial beige marble with smart
combination of stainless steel bases.
The colour
palette of lime green and peach is in contrast with the beige and brown
of the flooring and the walls. A subtle use of natural materials like
Walnut wood, bamboo, cane, crushed handmade paper and mint sandstone
is a conscious effort to reinforce the rusticity of the tropical feel,
with contemporary interpretations and stylish innovations.
The mood
is luxurious, charming and relaxed. The cuisine is delectable, modern
and stylish. Vista is the restaurant of today’s generation.